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It is worth all the friends and family time we spend cooking together. Friday night has become pizza night because we can both have our ooni inside or outside. Love it! Do yourself a favor and get one too! Just be intentional on using it to bless others.","textLength":277,"csFlag":false,"inappropriateFlag":false,"reviewedFlag":false,"autoModerated":false,"published":true,"incentivized":false,"upVotes":0,"downVotes":0,"orderId":null,"dimensions":[],"responses":[],"tags":[],"media":{"photo":[],"video":[],"audio":[]},"user":{"nickName":"Brandon H.","firstName":null,"lastName":null,"emailAddress":null,"externalId":null,"city":null,"state":null,"country":null,"ageRange":null,"badge":null,"shopperProfiles":[]},"reviewedDate":null,"purchaseDate":null,"dateCreated":"2025-07-28T00:00:00-04:00","customData":[],"incentiveType":null,"campaign":null,"deviceFingerprint":null,"topics":[],"syndication":{"sourceName":"ooni","siteUrl":"https://ooni.com/","logoUrl":"https://images.turnto.com/site/syndicationlogos/4398_LH48.png"},"catalogItems":[{"sku":"506056-UU-P12700","title":"Ooni Volt 12 Electric Pizza Oven","url":"https://www.scheels.com/p/506056-UU-P12700","category":"outdoor-pizza-ovens","reviewCount":227,"ratingCount":227,"averageRating":4.6,"ratingBreakdown":{"1":5,"2":7,"3":10,"4":21,"5":184},"active":true,"attributes":[]}]}],"offset":0,"limit":10,"total":227}"Full Description:\n<p><span style="font-size:14px">Ooni&rsquo;s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out. Cooks Neapolitan-style pizza in just 90 seconds. Manually adjusted or automatic heat settings make it great for both novice and expert pizza-makers to cook a variety of pizza styles. An innovative Boost function helps the stone to return to cooking temperatures quickly between bakes, so the last pizza is just as tasty as the first. An internal oven light makes it easy to keep a close eye on your rapidly-baking creations. The Ooni Volt&rsquo;s steel shell is powder-coated for weather resistance and insulated for maximum heat retention, allowing you to take the pizza party outside. The Ooni Volt is lightweight, has built-in handles, and is easy to move and store.</span></p>\n\n<h4><span style="font-size:14px"><strong>Why Choose Electric?</strong></span></h4>\n<span style="font-size:14px">Easy as pie-&nbsp;Ready to use right out of the box, simply plug your Ooni Volt into an electrical outlet. Installation complete.<br />\nAn inside job-&nbsp;Unlike fuel-burning ovens, the Ooni Volt is comfortable indoors or outside. Plus, there&rsquo;s no messy charcoal ash to clean up.<br />\nControl freak-&nbsp;Setting precise temperatures, top/bottom balance and time controls are as easy as turning a dial. Or three dials.<br />\nEmissions omissions-&nbsp;Pro-quality pizza that tastes flame-cooked, without the flames or burning fuels.</span>\n\n<h3><span style="font-size:14px"><strong>What&#39;s In The Box</strong></span></h3>\n\n<ul>\n\t<li><span style="font-size:14px">Ooni Volt 12 Oven</span></li>\n\t<li><span style="font-size:14px">Cordierite baking stone</span></li>\n\t<li><span style="font-size:14px">Ooni Volt 12 manual &amp; essentials guide</span></li>\n</ul>\n\n<p><span style="font-size:14px"><strong>Note</strong>: The <u><strong>Pizza Peel is not included</strong></u> with the model, please purchase separately. We recommend an Ooni Pizza Peel for getting your pizzas in and out of your oven with ease!</span></p>\n\nFeatures:\n\u003cul>\n\u003cli>All-electric, versatile pizza oven for indoor or outdoor use\u003c/li>\n\u003cli>Power: 1600 Watts | Voltage: 120 Volts\u003c/li>\n\u003cli>Reaches 850 °F (450 °C) in just 20 minutes, for fresh stone-baked pizza in just 90 seconds\u003c/li>\n\u003cli>Built-in handles and lightweight for easy portability\u003c/li>\n\u003cli>Generous 13-inch cooking area\u003c/li>\n\u003cli>Conveniently fits on a standard kitchen countertop\u003c/li>\n\u003cli>Built-in timer, temperature control and Boost mode\u003c/li>\n\u003cli>Adjustable dials to control top and bottom heating elements\u003c/li>\n\u003cli>Heat-retaining triple-paned borosilicate glass door\u003c/li>\n\u003cli>Ready to use out of the box\u003c/li>\n\u003c/ul>\n\nSpecifications:\n\u003cul>\n\u003cli>Oven body made of powder-coated carbon steel and stainless steel\u003c/li>\n\u003cli>Power: 1600 Watts | Voltage: 120 Volts\u003c/li>\n\u003cli>Unboxed dimensions: 24.2” x 20.8” x 10.9” (61.7cm x 52.9cm x 27.9cm)\u003c/li>\n\u003cli>Unboxed weight: 39.7lbs (18kg)\u003c/li>\n\u003cli>Boxed dimensions: 27.4” x 25” x 14.8” (69.7cm x 63.5cm x 37.5cm)\u003c/li>\n\u003cli>Boxed weight: 57lbs (25.9kg)\u003c/li>\n\u003cli>Cooking surface: 13.27” x 13.27” (33.7cm x 33.7cm)\u003c/li>\n\u003cli>0.4” thick (10mm) cordierite baking stone\u003c/li>\n\u003cli>Fuel: Electric\u003c/li>\n\u003c/ul>\n"