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Due to the excellent heat retention and long-lasting durability, cast iron is ideal searing meats and sealing in flavor. Mix and match different surfaces to suit any need and style.<br><br>Fits Joe Jr. for searing techniques<br>Fits in lower rack of Classic Divide & Conquer rack for close to the coals searing<br>Each side produces a unique searing mark<br>Extremely durable, non-stick surface<br>Easy to clean<br>Fits Kamado Joe Classic I, II, III, & Joe Jr.\n\n"
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