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The Flat Top Grill is good at one thing above all else: feeding people fast. The large 600-sq. inch surface area lets you crank out food for 50-100 people every hour, so your party will never go hungry. Many propane grills have hot spots, but this grill heats food evenly with its large griddle and a heat dispersing grill design. The thing Camp Chef customers love most about the Flat Top Grill is the fact that it can be used as a griddle, grill, or water pot heat source. Use the griddle for pancakes, bacon, hash browns, sausage, veggies, and even boiling water. Remove the griddle, and you'll find a massive grill underneath to make hamburgers, chicken, steaks, shish kabobs, and more. Think of it: breakfast, lunch, and dinner all cooked on the same unit.
*Ships in two boxes