The Texas-Style Rub is something very near and dear to my heart. Initially, everyone used Jeff's Original Rub, but many people began asking for a rub/seasoning that did not contain sugar or sweeteners, but would knock their socks off. These were people who for dietary reasons or doctor's orders, needed to reduce their sugar intake and perhaps some of them just preferred a rub that wasn't sweet. Jeff's Texas-Style Rub is the result of this project and it has turned out better than I could have ever imagined. It has a little more salt per 1/4 teaspoon than the original rub but most of the time, you'll use less of this rub per serving so it balances out in the end. It's a fantastic blend of spices that has Texas written all over it with salt, pepper, garlic, and a few other flavors that will excite your taste buds. It comes in a generous 5.25 oz. bottle with an opening for spooning it out and one for shaking it on. Just like Jeff's Original Rub, it's really great on anything you cook in the oven or smoker. I particularly like this rub on beef such as brisket, chuck roast, steaks, burgers, short ribs, etc and on seafood such as shrimp, scallops, and lobster. It's even great on vegetables! Also, it's gluten-free and has no MSG, fillers, artificial colors, or anything like that.. I just won't have it and I knew you would really appreciate that as well.