PS Seasoning Pink Cure
Details
Item No. 81880801369
$9.99
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Product Description
81880801369
Our all purpose curing salt is a form of speed cure. Use on meats to extend shelf life, cured color and to preserve spice and smoke flavors. This product comes unflavored and can be paired with any seasoning mixture.
Use 1 oz. to 25 lbs. of meat.
Great for:
Salt, Sodium Nitrite (6.25%), Red 3 and With Less Than 1% Glycerine (Prevents Caking).
Use 1 oz. to 25 lbs. of meat.
Great for:
- Smoked Sausage
- Poultry
- Fish
- Ham
- Bacon
- Venison
- Jerky
Salt, Sodium Nitrite (6.25%), Red 3 and With Less Than 1% Glycerine (Prevents Caking).