SCHEELS Employee Owned

Ooni Koda 2 Max Propane-Powered Pizza Oven



$1,299.99

Finish:Powder Coated Steel

Select Delivery Method:Shipping

Order Soon! Only a Few Left
Est. Delivery Mon. 5/18 - Fri. 5/22

Add The Essentials

Ooni Koda 2 Max Pizza Oven Cover

Price:$89.99

Ooni Folding Table

Price:$274.99
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How To Use A Pizza Oven

Wood-Fired, Gas & Pellet Pizza Ovens

Whether you’re new to outdoor pizza ovens or ready to perfect your backyard technique, knowing how to properly heat, launch, and rotate your pizza makes all the difference. In this guide, you’ll learn how to use a pizza oven so you can achieve crispy crust, perfectly melted cheese, and that signature wood-fired flavor.

What To Know

  • Choosing the Right Fuel: Understand the differences between wood-fired, gas, and pellet pizza ovens — including how each impacts flavor, heat control, and cooking time.
  • Proper Preheating Techniques Learn why reaching the right temperature (often 700°F or higher) is key to fast cook times and evenly baked crust.
  • How to Launch & Rotate a Pizza: Master the tools and techniques — from using a pizza peel to rotating your pie for even browning.