Originally used on our pork in barbeque competitions, we've modified this to become our "everything rub" because it truly enhances the flavor of anything you're cooking - pork, poultry, beef, seafood, and vegetables. It works on everything!

Ingredients: Sugar, salt, spices including chili pepper, dehydrated garlic, onion, and bell pepper, paprika, monosodium glutamate, brown sugar, garlic powder, extractives of paprika (color), natural mesquite and hickory smoke flavors, and not more than 2% tricalcium phosphate added to prevent caking.