Smooth and rich with a hickory smoke finish - Blues Hog Smokey Mountain Barbecue Sauce is your go-to for grilling greatness. Smokey Mountain BBQ Sauce brings bold depth and a smooth, smoky finish to every bite. This unique sauce blends the sweet, thick richness of Blues Hog Original BBQ Sauce with layers of natural hickory smoke for a truly elevated barbecue experience. Whether you’re firing up the grill or finishing smoked meats, this gourmet sauce adds unbeatable flavor to chicken, pork, beef, and fish.

Made with high-quality, all-natural ingredients, this sauce is gluten-free and proudly made in the USA. Use it as a marinade, dipping sauce, or brush it on as a finishing glaze - it’s a versatile essential for your kitchen or competition pit. With more awards than any other commercial sauce on the market, Blues Hog is the award-winning Choice of Champions and trusted by 90% of competition BBQ teams nationwide.

Ingredients: Ketchup (Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spices, Onion Pawder, Natural Flavoring), Brown Sugar, Apple Cider Vinegar, Sugar, Salt, Worcestershire Sauce Natural Hickory Smoke Concentrate), Spices, Anchovies, Natural Flavors [Soy] and Tamarind Extract), Spices including Paprika, Dehydrated Garlic & Onion, Natural Hickory Smoke Flavor (Water, (Distilled Vinegar, Molasses, Water, Corn Syrup, Salt, Caramel Color, Sugar