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SCHEELS Employee Owned

Peachy's Butcher Paper

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$18.99

Size:18in

Select Delivery Method:Shipping

Est. Delivery Thur. 7/2 - Wed. 7/8
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How to Cook 3-2-1 Ribs

Its hard to beat smoked ribs on the Traeger! SCHEELS Expert James uses the 3-2-1 method to grill up the perfect rib. Start with 3 hours smoking, followed by 2 hours covered in butcher paper and finish by 1 hour of the ribs covered in sauce. This recipe makes grilling ribs simple but will have people fired-up and coming back for more!